Thursday, July 8, 2010

Steak Fajitas : remodel dinner #29

I went a little crazy at the grocery store. In addition to the whole chicken I bought for the rotisserie, I also bought a skirt steak and boneless chicken breast. My original thought was beef and chicken fajitas, but I realized that would be way too much food, so we saved the chicken for another night and just had steak fajitas. My sweetie made a simple marinade with achiote paste, orange juice and cayenne pepper (and probably a few other things, I wasn't watching closely).

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